You ever look at your dog and think, “Wow, you really do deserve the world”? And then five minutes later realize you’re out of treats… again?
Yep. Been there.
Sometimes you just want to give your dog something a little extra without running to the store or dropping $20 on gourmet biscuits that disappear in two seconds. That’s exactly why this easy 3-ingredient dog treat recipe with blueberries is my go-to. It’s simple, fast, and packed with ingredients that actually do something good for your furry bestie.
Even if you’re not a “dog treat baker,” don’t worry. If you can mash a berry and mix three things in a bowl, you’ve got this.
So let’s talk about how to make your pup something they’ll go wild for—and you’ll feel good about giving them.
What You’ll Need
Here’s all you need to make these easy, healthy treats.
- 1 cup blueberries (fresh or frozen—just thaw if frozen)
- 1/4 cup melted coconut oil (unsweetened, and no added flavors)
- 2 1/8 cups oat flour (you can buy it or make your own by blending rolled oats)
That’s it. Three ingredients that actually sound like food. Your dog’s tail is already wagging, isn’t it?
Kitchen Tools You’ll Want
Keep it simple, but having these on hand makes things go smoother:
- Large mixing bowl
- Fork or potato masher (for smashing those blueberries)
- Rolling pin
- Baking sheet
- Parchment paper
- Cookie cutters (bone-shaped or whatever you have—nobody’s judging)
- Measuring cups
- Cooling rack (optional, but helpful)
How to Make the Treats
Let’s walk through it step-by-step, and I promise, your kitchen won’t look like a tornado hit it by the end.
Step 1: Preheat your oven
Set your oven to 350°F (175°C). Line a baking sheet with parchment paper so nothing sticks and cleanup’s a breeze.
Step 2: Mash the blueberries
Throw the blueberries into a large mixing bowl and mash them up. You don’t need to make a puree—just enough to break them open and get their juices going.
Step 3: Add coconut oil
Pour in the melted coconut oil and stir it around so it coats the blueberries. It’ll look a little weird at this stage. That’s fine. Keep going.
Step 4: Add the flour
Slowly mix in the oat flour a bit at a time. The dough will start coming together. If it feels too sticky, add a tablespoon or two more oat flour until you can roll it out without it clinging to your fingers.
Step 5: Roll and cut
Dust a surface with oat flour, roll out the dough to about 1/4 inch thick, and grab your cookie cutters. Cut the dough into whatever shapes you want and place them on the parchment-lined tray.
Step 6: Bake
Pop the tray in the oven and bake for 15 minutes. If your dog likes softer treats, take them out at this point. If your dog prefers crunchier snacks—or you want them to last longer—reduce the oven heat to 200°F and bake for another 1–2 hours.
Step 7: Cool
Let them cool completely before letting your dog try one. (Yes, you’ll get stared down while they cool. Stay strong.)
Pro Tips (Especially If This Is Your First Time)
- Blueberries are messy, and that’s okay: Mashing blueberries might look like a crime scene, but they’re worth it. If you’re worried about stains, wear an apron or just don’t look down.
- Dough too wet or dry? Adjust as you go: Depending on how juicy your blueberries are or what type of oats you used, the dough texture might vary. You’re aiming for something pliable—not sticky, not crumbly.
- Freeze the dough if you’re short on time: No time to roll and cut? Make a log, freeze it for 10 minutes, then slice into discs and bake. Easy peasy.
- Go smaller if you’ve got a tiny pup: If your dog is on the smaller side, cut the dough into smaller shapes. Or just break them up after baking. That way, you’re not over-treating with one giant cookie.
- Bake in bulk: These freeze beautifully. If you’re already in the kitchen, go ahead and double the batch. You’ll thank yourself later.
Substitutions & Variations
Want to switch it up a little or need to work with what’s already in your pantry? You’ve got options.
- No oat flour? Just grind rolled oats in a blender or food processor until fine. Done.
- No coconut oil? Use olive oil or unsweetened applesauce instead. Applesauce makes the treats a bit softer, which some dogs love.
- Add-ins for the adventurous: Try mashing in a banana, a tablespoon of natural peanut butter (no xylitol!), or a sprinkle of cinnamon. Just make sure anything you add is dog-safe.
- Allergy-friendly swaps: For dogs that can’t have grains, almond flour or chickpea flour works too. You might have to tweak the amounts slightly.
Can I Make These Ahead?
Absolutely.
- Make the dough and store it in the fridge for up to 3 days before baking.
- Or shape and freeze the unbaked treats on a tray, then pop them into a freezer bag. When you’re ready to bake, just add a few extra minutes to the oven time.
Nutritional Highlights
Here’s why these are better than most store-bought treats:
- Blueberries are loaded with antioxidants, vitamin C, and fiber. Great for brain health and immunity.
- Coconut oil can help with digestion, coat health, and energy levels in moderate amounts.
- Oat flour is gentle on sensitive tummies and adds healthy carbs and fiber.
There are no preservatives, no artificial junk, and nothing you can’t pronounce. That’s a win.
How to Store Leftovers (If There Are Any)
- Room Temp: Store in an airtight container for up to a week. If your kitchen’s warm, the fridge is safer.
- Fridge: Good for up to 2 weeks. Just let them sit out for a minute or two before serving.
- Freezer: Freeze for up to 3 months. Thaw a few at a time when needed.
Quick tip: If your dog likes their treats crunchy, you can even pop them back in the oven at a low temp to re-crisp after storing.
FAQ
Can I use frozen blueberries? Yes, just thaw them first and drain off any excess liquid so your dough doesn’t get too wet.
Is coconut oil safe for dogs? In small amounts, yes. It’s actually beneficial for many dogs. But as always, if your pup is new to it, start with a small amount to make sure they tolerate it well.
What if my dough is too sticky or too dry? Add more flour if sticky, or a splash of water/coconut oil if too dry. There’s no perfect formula—it depends a bit on your blueberries and flour type.
Can I eat these myself? Technically, yes. They’re made with human-grade ingredients. Just don’t expect a sugar rush. These are 100% pup-focused.
How many treats should I give my dog? Treats should be no more than 10% of your dog’s daily calories. Use your best judgment based on your dog’s size and activity level.
Wrap Up
There you go—easy, healthy, and made with love.
These 3-ingredient blueberry dog treats are one of the simplest ways to spoil your pup without a ton of effort (or mystery ingredients). Whether you’re baking a quick batch on a rainy afternoon or prepping a stash for the freezer, you’ll feel good knowing exactly what’s in every bite.
So give this recipe a try and tell me how it goes. Did your dog love them? Did you make a fun twist on the original? I’d love to hear what worked for you—and I’m always down for new ideas. Drop your questions or thoughts in the comments, and let’s keep the tail-wagging goodness going!
You’ve got this. Your pup’s already counting on you.
